The Intergovernmental Panel on Climate Change (IPCC) recently issued a report which states that the effects of climate change, particularly with regard to rising sea levels, may be […]

Coral reefs are the source of multiple important benefits—to humans, animals, oceans, and the entire planet. Occupying less than 1% of all ocean spaces, reefs provide […]

The city of Vista, CA has recognized Precision Measurement Engineering (PME) CEO Kristin Elliott for her company’s contribution to the robust local economy.

In the autumn of 2013, Nicholas Bond, who was then the State Climatologist for the state of Washington, first detected a large (500 miles wide x 300 feet deep), circular body of sea water which had not cooled as expected and was 2 to 3 degrees warmer than the rest of the surrounding Pacific Ocean.

“It’s a solution that saves the planet.” That’s what Andrew Zimmern, celebrity chef, author, and host of the Travel Channel’s Bizarre Foods, had to say about aquaculture.

Women have a strong history of achievement in the environmental sciences, some of which is widely known and some of which ought to be.

Late summer is a great time to be on the water. Hot sun, clear skies and warm water draw recreationists of all stripes—boaters, kayakers, swimmers, fishing enthusiasts—to the water, looking for one last hurrah before the onset of fall.

In a previous blog post, we explored the importance of measuring dissolved oxygen (DO) levels during the late winter and early spring, particularly after a late snowfall.